BBQ Recipes

Smoked Spanish Lamb with Butterbeans & Chickpeas

The final episode of the Love Logs Winter BBQ for 2025, this Smoked Spanish Lamb is full of rich Spanish flavours, with the rich lamb...

Paul

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Dragon Pie - Trying out my Dad's Recipe on the BBQ!

An old recipe of my dad's adapted to a perfect format for winter BBQ - gorgeous smoked and braised beef in a hearty pie ...

Paul

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Leftover Smoked Brisket Ragu

I've been practicing my leftover smoked brisket ragu recipe for two years, and I'm finally happy that I've perfected it! ...

Paul

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Smoked Brisket Guinness Casserole

A simple recipe for making smoked brisket on a BBQ or smoker, fool proofed by using a Guinness braise to keep the brisket moist. ...

Paul

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Hot and Fast Pulled Pork Tacos

A simple recipe for making smoked pulled pork on a barbecue or smoker, pulled pork is a forgiving cut, perfect for winter when you don't...

Paul

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Smoked Over the Top Chilli

A simple recipe for making smoked over the top chilli on a barbecue or smoker, perfect for winter when you don't want to spend as...

Paul

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Why buy British Charcoal?

Do you treat your charcoal as a second thought or an important ingredient in your BBQ? Read about why our restaurant grade British lumpwood charcoal...

Heather

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Beef Short Ribs on a Weber Kettle

Beef short ribs cooked hot and fast on a Weber kettle, using sustainable British charcoal and smoking woods. ...

Paul Strachan

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Everything You Need To Know About Charcoal

What is lumpwood charcoal and how is it made? Why should you buy British charcoal, and where should you store it? What does 'restaurant grade'...

Heather

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